Tangerine Marmalade – 100g
Artisanal Mandarin Marmalade is a sensory journey that transports you directly to the sunny citrus groves of Sicily. This delicacy, packaged in an elegant 360-gram jar, is the result of meticulous craftsmanship and a passion for the authentic flavors of Italian tradition.
Ingredients:
50% Mandarins, 50% Sugar
€6.00
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DETAILS
- Weight: 0.5 kg
- Formats: 100g
Natural Ingredients and Artisan Preparation
Mandarin Marmalade is made with a simple and genuine recipe, using only fresh mandarins and sugar. The main ingredients are:
- 50% Mandarins
- 50% Sugar
The preparation follows traditional methods, where mandarins are selected and processed by hand to preserve all their organoleptic properties. The peels and pulp of the mandarins are cooked slowly, so that the natural flavor is retained and a jam with a perfectly balanced texture is obtained.
Taste and Combinations
One of the most distinctive features of Mandarin Marmalade is its unique taste and the heady scent that is released upon opening the jar, immediately evoking the colors and aromas of Sicily. The flavor is a perfect balance between sweetness and a slight sour note typical of mandarins, making it one of the most unique and appreciated jams.
This jam is particularly recommended for:
- Filling chocolates: The sweetness and fragrance of the jam marry perfectly with chocolate, creating an irresistible combination of flavors.
- Garnishing chocolate cakes: A spoonful of mandarin marmalade can transform a simple slice of chocolate cake into a refined dessert with surprising flavor.
- Breakfasts and snacks: Spread on a slice of toast or on cookies, this jam gives a sweet and aromatic start to the day.
Nutritional Values and Benefits
Mandarin Marmalade, due to its high fruit content, is a natural source of vitamin C, antioxidants and fiber. These nutrients are essential for daily well-being, helping to strengthen the immune system and promote good digestion.
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