A sumptuous chocolate powder from the world’s best cultivations, Voglianera is a delicacy, the secret ingredient of luxurious moments of pure pleasure.
Perfect for dense chocolates or to be used to masterfully garnish drinks, desserts, and recipes. In a practical and beautiful package, Voglianera is the irresistible ally to always have in the elite department of your pantry.
Cocoa 44% minimum.
Created exclusively for Miscela d’Oro
Cocoa 44% minimum, sugar, corn starch, glucose syrup, gelling agent: E407, thickener: carob seed flour.
PREPARATION (at home):
Pour 1 heaped scoop of Voglianera into a heat-resistant container, mix with 180 ml milk; bring to the boil on the stove, stirring constantly.
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